Strawberry Oatmeal Bars

I made these and everybody loved them - So Bon Appetite!

Ingredients

• 1 1/4 cups all-purpose flour
• 1 1/4 cups quick cooking oats
• 1/2 cup sugar
• 1/2 teaspoon baking powder
• 1/4 teaspoon salt
• 3/4 cup butter or margarine, melted
• 2 teaspoons vanilla extract
• 1 cup strawberry preserves
• 1/2 cup flaked coconut

Directions

1. In a bowl, combine dry ingredients. Add butter and vanilla; stir until crumbly. Set aside 1 cup. Press remaining crumb mixture evenly into an ungreased 13-in.x 9-in. x 2-in. baking pan. Spread preserves over crust. Combine coconut and reserved crumb mixture; sprinkle over preserves. Bake at 350 degrees F for 25-30 minutes or until coconut is lightly browned. Cool.